Belgian Chocolate Pink Smash Flower Pot

Product Description

Made from:

Milk, Sugar, Fat reduced cocoa powder (7%, 6% & 4.6%), Almond (8%), Ammonium carbonate, Ammonium Hydrogen Carbonate, Anhydrous milk fat, Barley malt extract, Butter fat (from milk), Citric acid, Cocoa butter mass, Cocoa powder, Colours anthocyanins, Corn syrup, Dark chocolate (sugar, cocoa mass, cocoa butter, soy and/or sunflower lecithin, vanillin), Desiccated Coconut 25.5%, Dextrose, Emulsifier: Soya Lecithin, Folic acid, Glazing agent pectin, Glucose syrup, Glucose-fructose syrup, Glycerine, Green colouring, Hazelnuts, Hydrogenated vegetable oil, Inverted sugar syrup, Iron, Lactose and Proteins from Whey (from Milk), Liquid milk, Malic acid salt, Malt extract, Malt flavouring, Milk Fat, Modified palm oil, Molasses, Natural flavourings, Natural vanilla extract, Natural vanilla flavourings, Natural vanilla powder cocoa, Niacinamide, Palm Fat, Paprika extract, Peanuts, PGPR, Preservative (sorbitian tristearate), Preservative milk chocolate , Raising agent (Sodium bicarbonate), Rice, Rice flour, Salt, Shea Oil, Skimmed Milk Powder, Sodium bicarbonate, Sodium hydrogen carbonate, Soy, Sugar beet juice, Sugar cane, Sunflower oil, Tapioca Starch, Tartaric acid malic acid salt, TBHQ, Vanilla extract, Vanillin, Vegetable Fats (Palm, Palm Kernel, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal).

Honeycomb (55%), sugar, glucose syrup, chocolate flavour coating (45%), hydrogenated palm fat. Contains sulphites.

Vitamins B1, B2, B6, B12, C, D and E, Water, Wheat flour (contains Calcium, Iron, Thiamin, and Niacin), Whey powder, Wholemeal, Yeast, E102, E104, E122, E129, E132, E133, E153, E202, E260, E262, E322, E330, E341, E406, E413, E422, E442, E471, E476, E476, E500, E501 and E1442.

Allergies?

Please be aware that this product will contain one or more of the following:

Gluten (Wheat, Oats, Barley, Rye); Soya; Milk; Eggs; Sesame; Nuts; Peanuts; Sulphur Dioxide.

Please note, ingredients may vary slightly subject to availability.